The number one reason I love my instant pot is that the recipes are endless and so easy to make. You can make so many delicious dishes and the best part is that it can be done in a fraction of the time, particular things that traditionally take a long time, like stews and roasts. Some of these dishes include: Jambalaya, butter chicken, chicken Tikka Masala, chili, potato soup, and even chicken or vegetable curry! There are even beginner instant pot recipes for those who are still unsure about making the transition from the traditional pressure cooker. And that’s not all, there are even a number of different setting options that come with the instant pot that helps you tailor your dish to your liking. I would say the main takeaways are that easy to learn recipes, many different setting options, and you can cook your food in a fraction of the time! So I really don’t see a downside. Share your instant pot stories with us!
![butter-chicken-in-a-pan](https://youfeedapp.com/wp-content/uploads/2023/09/butter-chicken-in-a-pan.webp)
![vegan-curry-with-fresh-herbs](https://youfeedapp.com/wp-content/uploads/2023/09/vegan-curry-with-fresh-herbs.webp)
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